Légion Étrangère 3
The train journey to Aubagne was uneventful. There was the usual malarkey, like when someone fell asleep you’d take their socks off, put matches between their toes, and light them, or draw on their faces. We were, after all, going to be the future of a French highly trained, light infantry, and special operations force.😂 We arrived at the compound and entered the gates of the parade ground it was full of chaps shouting, “Any English?” I remembered Corporal Yarring’s advice and kept my head down. We were marched to a changing area, stripped and given new uniforms, spare underwear, boots and a cap. they showed us how fit the cap, and explained it must be removed when inside the building. Boots had to be polished before entering the building and we were to speak only when spoken to.
It became interesting when I met a former Rhodesian Rifleman, Pieter and a German guy, Otto. We became friends, although Otto had a deep hatred of anyone speaking French, and would shout “Agincourt” when he heard them speak. We found this amusing, considering where we were, and the fact that German mercenaries fought for France in 1415.
We had two weeks of menial tasks, tests and training videos. When I saw a video of Legion Combat Engineers in wetsuits, jump from a helicopter, swim to shore and build a makeshift bridge… I was sold!

During the second week I had my interview with what they call “The Gestapo” The Direction de la Sécurité de la Légion Étrangère. It’s a tough interview, he’d ask different questions and keep repeating them to catch you out. I think I faired well as I went from Blue armband (Week 1) to green armband (Week 2) if you got to a Red armband (Week 3) you were pretty much on your way. That’s when the wheels kinda came off. 😂
Seargent Legrain was an unhappy man and gave us a lecture on fighting. He said that engaging in physical violence against other candidates while in the selection camp has a zero-tolerance (there had been a few fights), he would not tolerate national cliques forming and fighting each other. We got our Red armband a week later. Three weeks later we were still there, whereas others had gone on to the basic training camp at Castelnaudary. Pieter and I asked our cheerful Sgt why we were still here. He looked at Pieter and said, “You were in the Rhodesian Riflemen?” and shrugged. “What about me?” I enquired. He stared at me. “You are his friend, n’est pas? You both wait!”
Time dragged on and on. One morning on kitchen duty we saw the chef shooting Blackbirds with an air rifle, we presumed they were classed as pests, but we were wrong. That evening we had two little birds each for dinner. Little Tommy said he thought they were probably Quail. Pieter and I let him believe that 😂


Tensions were high as they would be with around five hundred recruits waiting to be processed. There was a shop which opened when a siren went off. The problem was it was only open for a short time. The queue was in colour order. Red armbands at the front, then green and blue at the back. The problem was it stayed open for a very short time. So hardly anyone actually got in😂. It was another tactic to wear you down. Five weeks became seven weeks and the stress was beginning to tell. Otto became more antagonistic and Pieter talked about leaving. I was beginning to think things couldn’t get any worse.
Happy Trails, Folks x.
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“I was beginning to think things couldn’t get any worse”… or could they? :)
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Ah, that’d be telling 😂 Thank you reading 😀
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Loving these stories mate..
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Thanks, Bill, appreciate it 😀
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And yet, they always can get worse. :-D Especially if you were a blackbird in the area, around dinner time.
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😂 I read up on it later, because it did seem a bit surreal, but it’s amazing what people do, or at least did eat. Even crows!
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I’ve heard about crows before – not that they’re a less weird choice – but blackbirds I didn’t know about. But I didn’t exactly research the matter, so… :-D
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Yes, it’s not top of googles search engine list 😂
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Did they remove the entrails from the quail or blackbirds, or leave them in?
The mother of a friend of mine used to work in RAF catering. She said that when they had the paras coming through they gave them plastic cutlery as they had a tendency to stab each other if they got bored waiting for their flight.
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As I remember the entrails were removed, they were quite tasty.
Yes, once you’re out of selection it’s a bit different. Yarring told us at basic training they’d be looking for aggression, but not during selection.
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Tricky getting the balance right whilst setting fire to someone’s feet, I imagine. :-)
glad they eviscerated them, I’ve never liked those recipes that leave everything in.
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They’d taken their socks and shoes off. So it was just too tempting 😂
I’m pretty sure they’d been gutted but it was 41 years ago 😂
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One thing I always taught my kids when they played rugby – don’t fall asleep on the bus. One of those things they don’t teach on coaching courses. :-)
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😂😂
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